What is black garlic?
Black Garlic is the new must-have ingredient for chefs, cooking shows, and home-cooks.
Black garlic is soft, slightly sticky, and mildly sweet with savory, rich undertones, quite different from normal fresh garlic.
Black Garlic also has several powerful health benefits above and beyond fresh garlic including high levels of antioxidants, anti-inflammatory molecules, selenium, and even anti-cancer properties.
Our product is exclusively made with USA grown garlic without additives, preservatives, or artificial colors just heat, humidity, time, and love.
All products are shelf stable for a year.
Want to sell black garlic products at your farmer's markets, inside your shop, or even on Amazon under your very own brand?
Contact firstname.lastname@example.org for private labeling opportunities.